Fan-Favorite Dishes Return Through Aug. 24, With the Debut of Bánh Xèo
Little C by Crustacean has returned this month by popular demand with a limited run menu highlighting Vietnamese street food favorites from founder Helene “Mama” An. The pop-up, which runs through August 24, features signature dishes including Mama’s phở and introduces bánh xèo, a crispy, golden crepe prepared fresh for diners.
The experience is inspired with delicate and flavorful dishes, especially the signature pho.
The bánh xèo, a savory rice flour pancake often filled with shrimp, pork, and vegetables, is served with Mama An’s signature dipping sauce and joins a lineup designed to showcase bold, traditional flavors in a modern Beverly Hills setting.
Lunch service has also been expanded, beginning at 11:30 a.m. Tuesday through Sunday. Walk-ins are welcome, though reservations are recommended. You can reserve your spot on OpenTable until August 24.
The eatery, located inside Crustacean Beverly Hills, has previously drawn crowds for its small-format concept spotlighting Vietnamese comfort food.
