The Greek Salad prepared table side. Bluefin Toro with Crispy Rice, wasabi, spicy mayo, pickled ginger. Chateaubriand, 16 oz, with bordelaise sauce. Hand cut frites. Peanut Butter Pie with Pistachio Sorbet. Oaxacan Old Fashioned, codigo tequila, del maguey mezcal, baking spice, and chocolate bitters. Intelligentsia Latte ends a fantastic meal.
(Video) Baltaire’s Amazing 10th Anniversary Party
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